BUBBLY

Bubbly adds bright, crisp champagne notes with a soft hint of citrus—aka that celebratory sparkle without a drop of alcohol. It holds its flavor through the oven and mixes clean into batters, fillings, and 

How to use:

• Baking (cakes/cupcakes/cookies): start with 1–2 tsp per standard batch (12 cupcakes or one 8" cake); adjust to taste
• Buttercream/Fillings/Icing: ½–1 tsp per 2 cups
• Batter & Breakfasts: ½–1 tsp per batch
• Drinks/Shakes: a few drops to ¼ tsp

Good to know:

• Heat-stable, water-based emulsion
• Shake well; store cool and dark
• FDA Approved
• 3-year shelf life
• Dairy Free
  
• GMO Free
• Halal Friendly
• Vegan
• No Artificial Colors
• Kosher
• 4 ounces
• Sugar Free
• Nut Free
• Alcohol Free
• Made in the USA

Customers with food allergies should review all ingredient information carefully and use their own discretion before purchasing or consuming.